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The Garden Lounge

Important Information – Please read..

Welcome! We are open and we have detailed how many people are allowed in dedicated areas of The Inglenook at one time. In order for customers to visit The Inglenook, we kindly remind everyone that they must book ahead, must wear a face mask and please be aware that there is currently only table service available. We also kindly... read more »

Current Menu

Starters & Light Bites Bread & Olives - £7.95 Soup of the Day - £6.95 Salt & Pepper Squid with Lime & Chilli Mayo - £7.95 Shredded Sweet Chilli Chicken with Spring Onions & Mixed Leaves - £7.95 Baked Camembert with Fig Chutney & Crusty Bread - £8.95 Inglenook Cocktail (Smoked Salmon, Prawn, Crayfish, Gem Lettuce & Marie Rose) - £8.95     Entrees Homemade Beef Lasagne,... read more »


Festive Afternoon Tea

Selection of Sandwiches - Turkey & Cranberry - Ham & Homemade Chutney - Egg Mayonnaise - Chargrilled Vegetables & Hummus - Smoked Salmon & Cucumber ~~~~~~~~~~~ Sweet Treats - Cranberry Scones with Apricot & Ginger Conserve - Chocolate Brownie - Mince Pie - Macaroons £15.00 per person or £21.50 with Prosecco Please note - Pre bookings only with a £5.00 per person deposit.  read more »

Christmas Festive Menu 2020

£25.00 per person and available from 27th November until Christmas Eve Lunch and Dinner bookings available (Not available on Sundays) Must be booked in advance and a £10.00 per person deposit secures... read more »

Christmas Day Lunch 2020

Price: £77.50 per person inc VAT (£25.00 per person deposit required at time of booking)   STARTER Roasted Parsnip Soup With Roasted Chestnuts   Followed by: Smoked Salmon & Prawn Timbale With Avocado & Bloody Mary Dressing   MAIN  Traditional Roast Turkey With Honey Baked Ham & Cranberry Sausage Meat Stuffing, accompanied with Roast Parsnips, Roast Potatoes, Chipolata & Gravy   Sirloin of Beef With Roast Potatoes, Homemade Yorkshire Pudding & a Rich Red Wine... read more »


Boxing Day Lunch 2020

Price £35.00 per person including VAT (but not of Service) (£10.00 per person deposit required at time of booking)   Starters Winter Vegetable Soup With Veggie Crisps Smoked Salmon With Quails Egg, Fennel Salad & Lemon Caper Dressing Chicken Liver Pate With Homemade Chutney & Crusty Bread Warm Crispy Coated Brie With Cranberry & Chilli Jam     Roasts Roast Fore Rib of Beef Roast Leg of Lamb Roast Sussex Turkey Roast Loin of Pork All served with... read more »


Wednesday Night is PIE NIGHT!

Looking forward to hearing from you!!read more »

Fish ‘n’ Chip Fridays

Take away Fish, Chips 'n' Mushy Peas   Taking orders over the telephone so call now to place your order!   Collect from our kitchen window   (allocated time slots)   Local deliveries are also availableread more »